Jun 16, 2020 | Grove Innovation News, International News/Trends
Hort Innovation has developed an online International Trade Hub, delivering information and insights to the Australian horticulture sector as we progress through and beyond the global COVID-19 situation. The pandemic has created disruption on a global scale, and has...
May 12, 2020 | Australia, Grove Innovation News, International News/Trends
The future of plant health in Australia is looking brighter with a new opportunity for international collaboration in research on pests and diseases that are common threats. Australia’s Plant Biosecurity Research Initiative (PBRI), has just signed a memorandum of...
Oct 5, 2018 | International News/Trends, Olives and Health
It turns out that we’ve been thinking about extra virgin olive oil all wrong. Yes, it’s healthy and tasty — great for brushing on a crusty baguette or using for a quick sauté — but as a food, it’s more akin to fresh-squeezed orange juice than to a pantry staple that...
Oct 5, 2018 | International News/Trends
With the health benefits of olive oil on everyone’s lips and the movement toward more flavorful tastes, the time is right for this 8,000 year old tradition to become an irresistible, national force. Small wonder! September 30, is National Extra Virgin Olive Oil Day....
Oct 5, 2018 | International News/Trends
Chef Lionel Giraud became a Lavazza Chef Ambassador in 2016, and, since then, has taken great pleasure in exploiting all its facets. However, after two years as a Chef Ambassador, Lionel decided to infuse two most essential elements of Italian cooking — coffee and...
Oct 5, 2018 | International News/Trends
Tunisia’s olive oil industry is going from strength to strength and the country’s economy depends heavily on the product’s export. Yet small, family-owned farms are struggling to modernise their operations and compete with global market players.
