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October 2021

AOA 2021 National Virtual Conference – All Sessions

12 October 2021 @ 3:00 pm - 15 October 2021 @ 5:00 pm
Free – $110.00

The 2021 AOA National Virtual Conference will consist of four two-hour sessions held over four days at 3:00 – 5:00pm each day (AEDT - NSW/ACT/VIC/TAS time zone) from Tuesday 12 October to Friday 15 October. The sessions will consist of informative presentations from experts with the chance to ask questions and contribute comments live. Cost to attend all four sessions (AIOA Presentation is free and optional to attend):  Members: Free Non-members: $110 inc GST. Click here for details on becoming a member –…

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AOA 2021 Virtual Conference Day 2 – Biosecurity

13 October 2021 @ 3:00 pm - 5:00 pm
Free – $33.00

WEDNESDAY 13 October 2021, 3.00pm - 5.00pm AEDT   Scroll below to register   Program 15:00 – Welcome and Introductions 15:10 – Sponsor spot 15:15 – Craig Elliot – National Xylella Coordinator “Are you Xylella Ready?” 15:35 – Q & A 15:45 – Andrew Bishop – DPIPWE Tasmania “Plant Biosecurity in Tasmania – Maintaining the Edge” 16:05 – Q&A 16:15 – Robert Spooner-Hart - Hawkesbury Institute for the Environment and the School of Science at Western Sydney University - "Pests…

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AOA 2021 Virtual Conference Day 3 – Factors Influencing Olive Yields

14 October 2021 @ 3:00 pm - 5:00 pm
Free – $33.00

THURSDAY 14 October 2021, 3.00pm - 5.00pm AEDT   Register below   Program Sponsored by: 15:00 – Welcome and Introductions 15:10 – Sponsor spot 15:15 – Table Olive Panel discussion. Paul Miller – Session Facilitator 15:35 – Q & A 15:45 – Leandro Ravetti – Cobram Estate Olives Ltd “Biennial Bearing and Practical Approaches to Managing It” 16:05 – Q&A 16:15 – Andrew Taylor – Pendleton Estate. TBC 16:35 – Q&A 16:45 – General Q&A 17:00 – Close of Session…

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AOA 2021 Virtual Conference Day 4 – Olives and Olive Oil in our Food

15 October 2021 @ 3:00 pm - 5:00 pm
Free – $33.00

FRIDAY 15 October 2021, 3.00pm - 5.00pm AEDT   Register below   Full Program Sponsored by: 15:00 – Welcome and Introductions 15:10 – Sponsor spot – Olive Wellness Institute 15:15 – Owen Carington-Smith. TBC. 15:35 – Q & A 15:40 - Jarred Bettio. TBC. 16:00 – Q&A 16:05 – Rosa Matto “Beyond the Garnish: Olives and Olive Oil from the Grove to the Table” 16:25 – Q&A 16:30 – Claudia Guillaume & Abby Dolphin "Health benefits of olive products -…

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2021 Australian International Olive Awards Virtual Gala Presentation

15 October 2021 @ 5:30 pm - 7:00 pm
Free

Friday 15 October 2021, 5.30pm - 7.00pm AEDT The 2021 AIOA presentation will be hosted by AIOA Convenor and Chief Steward, Trudie Michels, and MC, Kent Hallett. Platinum sponsor: Best SA EVOO sponsor: Registration This session will be held in a Zoom Meeting format. All attendees must register to gain access. A link to the session will be provided to registrants on the 11th of October. AOA members free, Non-AOA members free. Registrations close 8 October. For further details contact Liz…

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