The following information relates to olive industry levy funded projects. For more details, click here.
Updated 1 July 2020
Ongoing Projects
OL16000 – Olive industry minor use program
MT16010 – Horticultural trade data 2017-2019 – information not yet available. Contact Hort Innovation for more details.
MT16011 – Horticultural trade intelligence reporting 2017-2019 – information not yet available. Contact Hort Innovation for more details.
OL17001 – An integrated pest and disease management extension program for the olive industry
MT17007 – Minor use coordinator – information not yet available. Contact Hort Innovation for more details.
OL17005 – Olive industry fruit, oil and water quality testing – phase 2 – information not yet available. Contact Hort Innovation for more details.
OL17006 – Extending OliveCare® to foster excellence in production of Australian olives
MT17012 – Generation of residue data for permit applications
ST17000 – Generation of data for pesticide applications in horticulture crops
OL18000 – Australian olive industry communications and extension program
HA18002 – Australian Horticulture Statistics Handbook 2018-19 to 2020-21
MT18018 – Generation of data for pesticide permit applications in horticulture crops 2019/20
MT18011 – Ex-post impact assessment
Strategic Agrichemical Review Process (SARP) – Updates (MT19008)
Educating health professionals about Australian olive products (OL19001)
Completed Projects
OL13002 – Evaluation of key chemicals for pest management in the olive industry
OL13007 – Australian olive industry code of practice implementation
OL14008 – Review and development of olive industry biosecurity plan (IBP)
AH15001 – Horticulture statistics handbook 2015-2018
OL16001 – Australian olive industry benchmarking program
OL16003 – Desktop review for future investment in olive oil quality improvement – information not yet available. Contact Hort Innovation for more details.
OL16004 – Olive oil food service program
OL16005 – Olive industry pre-harvest water and oil quality testing
OL16007 – Investigating olive oil quality improvement through filtration
OL16008 – Processing water treatment options to improve olive oil quality
OL16006 – Olive communication program
OL16011 – Risk and crisis management planning for the olive industry
OL16010 – National olive industry conference and trade exhibition
OL17002 – Educating health professionals about Australian olive products
