The Italian Chamber of Commerce & Industry in Adelaide is inviting olive oil producers to join an Australian delegation of exhibitors at Salone del Gusto 2012, a biennial international trade fair focused on “slow food” products. Being held in Turin, Italy on 25-29 October, and hosted by Slow Food Internatiuona, the event is a marketplace for small‐scale sustainable and artisanal producers. ICCI business development manager Antonio Rosato said Salone del Gusto provides a unique opportunity to represent the diversity of the Australia regional food products and cultures to an
international audience. The chamber is co-ordinating a 72sqm Australian stand, which will house nine exhibitors and include an open tasting area, and can assist with shipping of product and other practical details. For more information, or to submit a registration of interest, email Antonio at fairs@italianchamber.net.au.
