Mar 19, 2019 | Grove Innovation News
The national program of WSU-AOA integrated pest and disease management (IPDM) Field Days was completed in mid-February, with around 300 growers attending the 10 events held across the six olive-growing states. Organised and run by the Australian Olive Association and...
Mar 19, 2019 | Grove Innovation News
Australian olive growers currently use a number of Dimethoate products to control olive lace bug, regulated via permits issued through the Olive industry minor use program (OL16000). The current chemical minor use permit for Dimethoate use on olives is effective to 31...
Mar 19, 2019 | Grove Innovation News
Hort Innovation has launched its new website, which allows olive growers to find industry investment information and resources quickly and easily via the Olive Fund’s own dedicated section. The new website has more information than ever about the Olive Fund,...
Mar 19, 2019 | Grove Innovation News
Cultivate your idea through a Hort-funded Churchill Fellowship Applications are now open for three Hort Innovation-funded Churchill Fellowships, enabling recipients to travel the world to access industry-related knowledge not readily available in Australia. Jointly...
Mar 19, 2019 | Grove Innovation News
Round 5 of the TasteBook™ sensory training program is about to begin – and if you’re keen to get your head (and tastebuds) around the nuances of single varietal oils, this one is definitely for you. Being held from mid-March to mid-April, Tastebook™ Round 5 will focus...
Feb 12, 2019 | Grove Innovation News
The olive levy R&D project Essential work to facilitate increased exports to China, removing roadblocks and enhancing competitive advantage(OL14003) did just that, providing relevant knowledge and skills for Australian olive producers and opening up opportunities...
