Jun 16, 2020 | Courses/Education, Grove Innovation News, Olive business, Technology/Science
In recent editions we’ve provided details of the AOA’s ‘let’s keep the knowledge sharing going during COVID-19’ webinar series, covering a range of productivity and profitability topics directly affecting Australian olive growers and producers. The six events held to...
Jun 16, 2020 | Courses/Education, Grove Innovation News
Applications are currently open for the 2020 Masterclass in Horticultural Business, run by the University of Tasmania. To ensure maximum accessibility, and for the first time since its introduction, this year’s course is also available as an online option. Now in its...
Jun 16, 2020 | Australia, Courses/Education, Grove Innovation News
Hort Innovation’s Insights webinar series for growers continues this week with the second event, Understanding the market environment for the foodservice sector and impacts for fresh produce growers. With a focus on the foodservice sector, this webinar will reveal the...
Jun 16, 2020 | Grove Innovation News, Olive Diseases
Time-saving and informative, a new online tool has been designed to assist growers with navigating the array of ‘biological’ products currently available to their farming business. The Biological Product Database has been developed as part of the Hort...
Jun 16, 2020 | Grove Innovation News, International News/Trends
Hort Innovation has developed an online International Trade Hub, delivering information and insights to the Australian horticulture sector as we progress through and beyond the global COVID-19 situation. The pandemic has created disruption on a global scale, and has...
May 12, 2020 | Courses/Education, Grove Innovation News
In the April edition of Grove Innovation we announced the AOA’s new weekly webinar series, covering a range of productivity and profitability topics directly affecting Australian olive growers and producers. The virtual event series has been created to off-set the...
