Registration is now open for the 2014 New York International Olive Oil Competition. Among commercial benefits for winning oils are inclusion in special NYIOOC displays at New York’s legendary gourmet retailer Fairway Market, and featuring in menus created by participating top restaurants across New York. A new program, Distributor Connect, will also help get winning oils on retail shelves. Australian and New Zealand producers did incredibly well at the 2013 NYIOOC, with four out of 17 Best of Class awards sent ‘down under’. More information and entry forms here.
