In its annual overview for the 2014 Australian and New Zealand Olive Industry Directory, the AOA estimates 2013 domestic olive oil production at 19 million litres, following a reduced crop in 2012. This is against an estimated 2013 production of 400,000 litres in New Zealand and only an average world crop expected for 2013/14.
This is just one of many useful facts and figures listed in the newly-released 9th edition of the Olive Industry Directory, the essential annual olive industry reference. Now published in both print and online format, the 2014 edition features 2013 overviews of the Australian and New Zealand olive industries, 844 grower listings, 329 suppliers and details of olive industry retailers, distributors, media, organisations and contract processors.
The Directory is now available from Ryan Media for $A29.70 in Australia and New Zealand, and $A35 overseas (all prices include postage). It can also be purchased as part of a subscription to Australian & New Zealand Olivegrower & Processor magazine for only $A38/year Australia; $A52/year New Zealand and $A56/year overseas (all prices include postage).
Print copies are limited and sold out quickly in 2013, so visit http://www.olivebiz.com.au to order your copy now. Alternatively, contact Ryan Media on ph: +61 (0)8 8369 9555; fax: +61 (0)8 8369 9501 or email: orders@winetitles.com.au to secure your copy of this must-have industry reference.
