Word has obviously gotten around about the benefits of Olives NZ Certification, with 170 submissions to date from the 2016 harvest and more still to come. ONZ EO Gayle Sheridan says the number is a record for recent times and – even more significantly – that so far only one oil has not been EVOO quality. Says a lot about the great work being done by NZ growers and processors! Don’t forget that the sooner oils are submitted, the sooner you’ll get your results – and the ability to use the OliveMark quality guarantee. Download certification documentation from the ONZ website here.
