The same goes for the Hunter Olive Show, with entries open for just one more week across oil and olive categories: Mild, Medium and Robust styles of Extra Virgin Olive Oil; Infused Olive Oil – Citrus Flavours, Other Flavours; Green Table Olives; Black Table Olives; Spiced or Flavoured Green Table Olives; Spiced or Flavoured Black Table Olives; Olive Specials; Olive Tapenade and Olive Spreads. Soap categories closed on September 12. Entries close on October 10, and should be mailed to 562 Glendonbrook Road, Glendonbrook, NSW 2330 or dropped off at the Adina Vineyard cellar door. Entry forms and details available here.
