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The dates have been announced for the 2014 Australian National EVOO & Table Olives Competition, so lock them into your diary now. Entries open on Monday, 14 July and close on Monday, 11 August, with judging on 29-30 August. The winners will be announced at a presentation dinner on Wednesday, 17 September, coinciding with the 2014 Australian national conference & levy payers meeting in the Hunter Valley, NSW. For more information go to http://www.australianolives.com.au, or contact the AOA via ph: (08) 8573 6545 or email: secretariat@australianolives.com.au.