Jan 24, 2014 | Labelling, NZ
A new study from New Zealand has found that nutritional food labels in use under the country’s daily intake system of labelling are not as effective as once thought and could be adversely impacting public health.
Jan 13, 2014 | International News/Trends, Labelling
Foods may taste better when they carry eco-friendly labels – at least for consumers who are concerned about sustainability, according to a study published in PLoS ONE.
Dec 31, 2013 | International News/Trends, Labelling, Olive Oil News
The head of a leading Taiwanese cooking oil company was sentenced to 16 years in prison Monday after being convicted on fraud and mislabelling charges in one of the biggest food scandals to rock the island. Kao Chen-li, chairman of the Changchi Foodstuff Factory in...
Dec 31, 2013 | International News/Trends, Labelling, Olive Oil News
The UK’s traffic light nutrition labelling system is unfair on Italian foods and could harm EU trade in traditional goods, according to the Italian delegation at the EU Council of Ministers.
Aug 9, 2013 | EVOO, Labelling, NZ, Olive Oil News
Colin Baruch knew he was on to a good thing when a woman on a zebra crossing stopped, pointed at his car’s company logo, and grinned at him through the windscreen: “I buy that oil!” But street-level brand recognition for Baruch’s premium, extra...
Aug 9, 2013 | Labelling, Organic
New Australian Certified Organic (ACO) and Australian Organic Allowed Input logos are now available, with ACO logos for international and imported products still to come. The organisation says the new designs reduce the number of logos in circulation and, along with...
