Nov 13, 2012 | Olive Oil News
Expressions of interest are invited from stallholders for a new market at McLaren Vale (SA), to run from 8am–1pm on the first and third Sundays of the month from February 2013. The market aims to offer the Fleurieu’s and KI’s finest foods, produce, wine and art in a...
Nov 13, 2012 | Equipment, EVOO, International News/Trends, Labelling, NZ, Olive Oil News, Olive Oil Shows, Olives and Health, Organic, Research, Seminars/Conference, Surveys, Table Olive News
Want to keep up to date and in the know about all things (and people) olive? Subscribe and save now with this special offer value package for olive industry members. The package includes: 2012 Olive Industry Directory 2013 Olive Industry Directory (published May 2013)...
Nov 13, 2012 | Olive Oil News, Seminars/Conference
Efficiency was the topic of the day at the recent Australian Olive Association conference. Australian Olive Association chief executive Lisa Rowntree said the conference went back to basics and dealt with issues surrounding good irrigation and fertilisation of trees....
Nov 13, 2012 | Olive Oil News, Organic, Research, Surveys
Organics is one of Australia’s top five growth industries, becoming mainstream, says a report launched recently. Supermarkets are fast embracing organics, with growth propelled by the average Australian. More than one in 20 are regular shoppers of organics and almost...
Nov 13, 2012 | EVOO, Olive Oil News
Warrick Grove Extra Virgin Olive Oil from the Clare Valley will soon be available in Coles stores throughout South Australia after being selected as part of the Meet the Buyer event. Owners Phil and Grier Warrick entered the event, which saw Coles’ buyers’ tour the...
Nov 13, 2012 | EVOO, NZ, Olive Oil News, Olive Oil Shows
At the Hawke’s Bay Olive Oil awards Telegraph Hill scooped ‘Best in Show’ for their ‘Leccino’ Extra Virgin Olive Oil. This is a stunning result in what was a challenging growing year. These olives were harvested in Esk Valley in early June, and batch pressed. Andrew...
