Nov 4, 2015 | International News/Trends, Labelling, Olive Oil News
On September 2013, California Senate Bill 250 was signed into law establishing the Olive Oil Commission of California (OOCC). Since then, new standards for olive oil labeling and quality have been adopted by the California Department of Food and Agriculture (CDFA) for...
Nov 4, 2015 | International News/Trends, Olive business, Olive Oil News
A raging five-year civil war has claimed nearly a quarter-million lives. Most of the population — an estimated 11 million — have fled their homes. Most of the territory is under the control of rival insurgencies. Air attacks from Russian and American warplanes pound...
Oct 22, 2015 | International News/Trends, Olive Oil News
Tunisia exported more olive oil than any other country for the 2014/2015 season, overtaking Spain, according to statistics released by the Tunisian Ministry of Industry, Mines and Energy. Olive oil exports reached 299,300 tons — three times the previous year’s output...
Oct 22, 2015 | International News/Trends, Olive business, Olive Oil News
“Olives from Spain, Make Food Yummy Everyday,” a campaign aimed at informing and educating the Indian consumer on the values of Spanish olives and the different ways of eating and cooking with them has been currently underway at many locations in Delhi-NCR and...
Oct 22, 2015 | International News/Trends, Olive Oil News, Seminars/Conference
The United Nations Conference for Trade and Development (UNCTAD) in Switzerland has adopted a new agreement on olive oil that comes into effect January 1, 2017.
Oct 22, 2015 | International News/Trends, Olive Oil News
A co-branding deal between Chinese business group Evergrande and Spanish co-operative Dcoop (formerly Hojiblanca Group), has kicked off with a special olive oil promotional campaign in China.
