Apr 19, 2016 | Environment, International News/Trends, Research
European Union research has confirmed what has been wreaking havoc on olive trees in Italy and France – and points to a possible solution.
Mar 7, 2016 | International News/Trends, Research
Technavio’s latest report covers the present scenario and growth prospects for the global oils and fats market during the period 2015-2019. In this report, Technavio’s food and beverage research experts announce their key market highlights for the global oils and fats...
Mar 1, 2016 | International News/Trends, Research
According to UF/IFAS-led research, buying extra virgin olive oil from olives grown in Florida might soon become a reality. Jennifer Gillett-Kaufman, a UF/IFAS entomology professor is leading a study of olive production in Florida. The research by UF/IFAS faculty...
Mar 1, 2016 | Diet/Food, International News/Trends, Research
Chefs often add olive oil to spaghetti. Now a study finds that olive oil and other vegetable oils can also help make one type of fiber - essentially plastic spaghetti - super-strong. Researchers stumbled onto using the oils on plastic while trying to develop a better...
Dec 18, 2015 | International News/Trends, Research
During the holiday of Hanukkah as we praise the miracle of the oil, yet new research published shed light on the damage caused by Israel’s olive oil industry. The studies show that the allegedly environmentally friendly way to eradicate the industries sewage damage is...
Dec 18, 2015 | NZ, Research, Surveys
The period for return of 2015 Grove Census Harvest Report forms has now ended and ONZ EO Gayle Sheridan has been hard at work collating the information. A snapshot of the cropping patterns and issues experienced across the country, the report provides invaluable...
