Aug 27, 2014 | International News/Trends, Organic, Table Olive News
The Alliance for Natural Health suggests that non-organic inputs may be used in EU organic production until 31 December 2017 and call the public to action in support of true organic agriculture.
Aug 27, 2014 | International News/Trends, Table Olive News
It appears that when it comes to food Britain is still home to some pretty fussy eaters. According to a new poll anchovies are Britain’s most hated taste, followed by chicken livers and olives.
Jul 25, 2014 | EVOO, Olive Oil News, Table Olive News
This year’s national industry event will be held in from September 17-19 at the Mercure Resort in the Hunter Valley, NSW, and will also include the inaugural levy payers meeting. It’s a not-to-be-missed opportunity to learn, network and celebrate the efforts of our...
Jun 13, 2014 | Olive Oil News, Table Olive News
A number of regions and districts throughout the state have been put squarely on the food map by farmers dedicated to producing world class table olives and olive oil. Boort in Victoria’s north is one.
May 30, 2014 | International News/Trends, Olive Oil News, Table Olive News
Representatives of stakeholders from every branch of the olive and olive oil sector – producers, processors, marketers and consumers – recently convened to discuss a slate of issues on the agenda at the 43rd meeting of the IOC Advisory Committee on Olive Oil and Table...
May 2, 2014 | Olive Oil News, Table Olive News
A timid young German migrant has gone on to become one of the most dynamic olive producers in the state. Now into her 70s, Gesine Owen’s passion and zest for producing deliciously ethical olives has only amplified. But when this qualified nurse married a handsome...
