The following information relates to olive industry levy funded projects. For more details, click here.
Updated 17 May 2023
Ongoing Projects
OL16000 – Olive industry minor use program
ST16010 – iMapPESTS: Sentinal Surveillance for Agriculture
OL22000 – Olive industry communications and extension program
HA18002 – Australian Horticulture Statistics Handbook 2018-19 to 2020-21
MT18018 – Generation of data for pesticide permit applications in horticulture crops 2019/20
MT18011 – Ex-post impact assessment
OL19001 Educating health professionals about Australian olive products
ST19020 – Generation of data for pesticide applications in horticulture crops 2020
MT20007 – Regulatory support and coordination (pesticides)
MT212002 – Consumer usage and attitude tracking 2022/23
ST21007 – Australian horticulture international demand creation
Australian Horticulture Statistics Handbook 2021-22 to 2023-24
MT21015 – Horticulture Impact Assessment Program 2020/21 to 2022/23
MT21004 – Consumer behavioural data program
AS17002 – Demonstration of functional driverless tractor for Australian horticulture
Completed Projects
OL13002 – Evaluation of key chemicals for pest management in the olive industry
OL13007 – Australian olive industry code of practice implementation
AL13011 – Transformational innovation performance analysis
OL14008 – Review and development of olive industry biosecurity plan (IBP)
AH15001 – Horticulture statistics handbook 2015-2018
OL15002 – International Olive Council Committee
OL16001 – Australian olive industry benchmarking program
OL16003 – Desktop review for future investment in olive oil quality improvement – information not yet available. Contact Hort Innovation for more details.
OL16004 – Olive oil food service program
OL16007 & OL16008 & OL16005 & OL17005 – Various investments into olive oil quality – Contact Hort Innovation for more details
OL16005 – Olive industry pre-harvest water and oil quality testing
OL16007 – Investigating olive oil quality improvement through filtration
OL16008 – Processing water treatment options to improve olive oil quality
OL16006 – Olive communication program
MT16010 – Horticultural trade data 2017-2019 – information not yet available. Contact Hort Innovation for more details.
MT16011 – Horticultural trade intelligence reporting 2017-2019 – information not yet available. Contact Hort Innovation for more details.
OL16011 – Risk and crisis management planning for the olive industry
OL16010 – National olive industry conference and trade exhibition
ST17000 – Generation of data for pesticide applications in horticulture crops
OL17001 – An integrated pest and disease management extension program for the olive industry
OL17002 – Educating health professionals about Australian olive products
OL17003 – Australian olive industry sensory training
OL17006 – Extending OliveCare® to foster excellence in production of Australian olives
OL18000 – Australian olive industry communications and extension program
MT17007 – Minor use coordinator – information not yet available. Contact Hort Innovation for more details.
MT17012 – Generation of residue data for permit applications
MT17019 – Regulatory support and coordination (pesticides)
Strategic Agrichemical Review Process (SARP) – Updates (MT19008)
MT19008 – Strategic Agrichemical Review Process (SARP) – Updates
ST19002 – Scanning technologies for horticulture packhouses
ST19031 – Category and Consumer Impact Monitor
ST19037 – Nutrition claims for The Good Mood Food educational website
ST19041 – Phenomenom – The Good Mood Food Module
MT21201 – Pilot program: Consumer usage, attitude and brand tracking
MT21003 – Consumer demand spaces for horticulture
MT19005 – Horticulture trade data
ST19040 / ST20008 – Seasonal horticulture labour demand and workforce study
MT18011 – Ex-post impact assessment
MT18018 – Generation of data for pesticide permit applications in horticulture crops 2019/20
ST17000 – Generation of data for pesticide applications in horticulture crops 2018
ST19036 – Nutritional analysis of across horticulture commodities
AS19002 – Developing management strategies to enhance the recovery of horticulture from bushfires