Olive Japan 2017, Asia’s largest olive oil competition, is now open for registrations to its 2017.
Held in Tokyo, Japan, judging will take place from April 19-21, with winners announced on April 24. Deadline for entry registration is April 12, 2017. The registration fee is US$200/EUR 180/19,440 JPYen per entry, payable online by credit card or EFT.
The competition is one of two core events comprising Olive Japan 2017 and will be followed by the “Open Marche” on July 7-8, an annual comprehensive open-air event bringing olive oil producers and their products together with consumers and the trade.
More details and register here.