Aug 3, 2015 | Australia, Competitions
Olive Awards Organised by Fleurieu Food, the Fleurieu Fiesta! Olive Awards have been critical in developing the Fleurieu Peninsula’s reputation as a premium region for olive and oil production. The competition is open to all small and independent producers of extra...
Aug 3, 2015 | Australia, Competitions
Entries are now open for the A.NZ.SA. Awards 2015, run in conjuction with the 10th ARMONIA International Olive Oil Competition. ARMONIA is the first and only competition in the world that brings together producers, food bloggers, chefs and consumers by linking olive...
Jul 21, 2015 | Australia, Competitions, EVOO, Olive business
Entries are now open for the 2015 Australian National EVOO & Table Olive Competitions. More information and downloadable entry forms are available on the AOA’s website here, under the “Events” section.
Jul 21, 2015 | Australia, Competitions, Olive business
It’s a chilly Wednesday afternoon in regional Victoria, and I’m gliding over one of Australia’s best olive groves. The hum of the harvester surrounds me while, below my feet, some of Boundary Bend’s finest fruit are shaken from its branches to produce one of...
Jun 29, 2015 | Australia, Competitions
Organised by Fleurieu Food, the Fleurieu Fiesta! Olive Awards have been critical in developing the Fleurieu Peninsula’s reputation as a premium region for olive and oil production. The competition is open to all small and independent producers of extra virgin olive...
Jun 22, 2015 | Competitions, International News/Trends
At the recent New York International Olive Oil Competition, Greece set a record for the number of entries by any producing country with 177 submissions, yet Greek olive oils won just 35 awards representing 21% of the entries. In contrast, Spain’s success rate was 54%....
