Nov 10, 2017 | Australia, Awards, Competitions, Events, General Olive News
Grindelwald’s good soil and climate were contributing factors to Village Olive Grove producing the state’s best olive oil. Recognised at the Australian International Olive Awards with a gold medal and trophy for best extra virgin olive oil in Tasmania, Village Olive...
Nov 10, 2017 | Australia, Awards, Competitions, General Olive News
Lovers of fine food don’t have to go any further than Forbes to get the best olives. Locally grown and bottled Gibson’s Grove olives have again claimed honours at the Sydney Royal Fine Food Show, this year bringing home the title of Champion Olive. More great regional...
Oct 27, 2017 | Competitions, NZ
It’s a long way from the Mediterranean, but Wairarapa’s extra virgin olive oil growers are taking on – and beating – some of the industry’s biggest names. The region had a golden time at the recent New Zealand Extra Virgin Olive Oil...
Oct 27, 2017 | Australia, Awards, Competitions
There’s just two weeks left to apply for the 2018 AgriFutures™ Rural Women’s Award. Emerging female leaders from across the country are encouraged to apply for the Award, which is open to women wanting to innovate and make a difference, or contribute to enhancing the...
Oct 27, 2017 | Awards, Competitions, Environment
The Australian Biosecurity Awards recognise individuals, groups and organisations in industry and government that show a commitment to working collaboratively with the Department of Agriculture and Water Resources to support and promote Australia’s biosecurity...
Jul 26, 2017 | Australia, Competitions, Events, EVOO
Expressions of interest are now open for the 2017 Fleurieu Food Olive Awards, the annual EVOO and olive competition for Fleurieu Peninsula producers run by Fleurieu Food. Entries close on 8 September, and the People’s Choice “Punters Pick” judging will be held at the...
