Aug 11, 2017 | EVOO, General Olive News, International News/Trends
Oleum is a major project that is part of the EU framework program Horizon 2020, conceived with the goal to assure and increase the level of authenticity and quality of olive oil at a global scale.
Jul 26, 2017 | General Olive News, International News/Trends
Representatives of the International Olive Council (IOC) recently wrapped up a mission to the United States to discuss the future of the country’s olive industry with producers, businesses and administration officials.
Jul 26, 2017 | General Olive News, International News/Trends, Olive business
The US may be getting ready to whack Spain with an olive branch. The administration of President Donald Trump, who talked tough on trade during the campaign and has continued in that vein throughout the early part of his time in office, is zeroing in on whether the...
Jul 26, 2017 | Diet/Food, EVOO, General Olive News, Olives and Health
Olive oil is truly, a gift from God. Considering the numerous health benefits it offers, olive oil is like the gold standard when it comes to edible oils, reported IANS. It helps with cardiac health, regulates sugar levels and provides nutrients and antioxidants...
Jul 26, 2017 | General Olive News, NZ
The New Zealand olive fraternity has been saddened by the recent passing of industry stalwart Mike Cooper. Mike retired from an academic career at Otago University to take up the ‘good life’ in Martinborough with his wife Joy, producing medal-winning EVOO under the...
Jul 26, 2017 | Australia, General Olive News, Olive business
The new financial year is now upon us – have you renewed your industry membership? The Australian Olive Association (AOA) is the Prescribed Industry Body (PIB) for the olive industry and as a financial member, you are doing your bit to support and empower the...
