Feb 2, 2017 | Environment, General Olive News, International News/Trends, Research
The Spanish olive oil sector will lead a European project that will study the control of greenhouse gasses during climate change through the calculation of the environmental footprints of olive oil tree cultivation and oil production.
Feb 2, 2017 | Environment, General Olive News, International News/Trends, Research
For what it’s worth, climate change, at least for olive oil production, may prove a blessing in disguise. The Trump Cards of Climate Change in Olive...
Feb 2, 2017 | Australia, Environment, General Olive News
A more affordable and time-saving method for culling wild olive trees in Australia has been found in basal bark spraying. A Better Method for Controlling Wild Olive Trees in Australia...
Jan 16, 2017 | General Olive News, International News/Trends, Olive business
Tunisia is expected to produce 100,000 tonnes of olive oil in the 2016/2017 season, more than 55% down on the national average of 180,000 tonnes, the Tunisian National Office for Olive Oil (ONH) said on Thursday.
Jan 16, 2017 | General Olive News, International News/Trends, Olive business, Olive Oil News
The International Olive Council (IOC) initiated its new International Agreement on Olive Oil and Table Olives — the sixth such agreement drafted by the organization. Approved by the United Nations at its Conference on Trade and Development in 2015, the agreement that...
Jan 16, 2017 | Australia, General Olive News
A fire ripped through nine hectares of olive trees and grazing alongside the Tukituki Rd on Thursday. It took fire crews with a helicopter one-and-a-half-hours to bring the “well involved” fire under control and four hours to put it out.
