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2013 NZ EVOO Awards

Entries for the 2013 New Zealand Extra Virgin Olive Oil Awards are closing soon, with the last date for receipt of entries Friday 6 September. All members with certified EVOOs should have received information on the Awards and others will as their certification...

… and Awards weekend events

Registrations for events on the 2013 Awards Dinner weekend, September 28-29, close on 13 September, so it’s time to get moving if you haven’t booked your place. The weekend is being hosted by the Canterbury Regional Group, and includes a Tasting Seminar on Saturday...

Good oil brings success

Colin Baruch knew he was on to a good thing when a woman on a zebra crossing stopped, pointed at his car’s company logo, and grinned at him through the windscreen: “I buy that oil!” But street-level brand recognition for Baruch’s premium, extra...

… and then there’s New Zealand’s cache

New Zealand producers also achieved impressive results at the 2013 LA EVOO Southern Hemisphere Awards, taking a bundle of accolades including a Best of Class, five Gold, four Silver and a Bronze. Highest achiever was Waiheke Island’s Matiatia Grove, whose Robust Blend...