Jul 26, 2017 | General Olive News, International News/Trends, Olive business
The US may be getting ready to whack Spain with an olive branch. The administration of President Donald Trump, who talked tough on trade during the campaign and has continued in that vein throughout the early part of his time in office, is zeroing in on whether the...
Jul 26, 2017 | Australia, Olive business
The Australian Government is undertaking the Seasonal Work Incentives Trial from 1 July 2017 to help address the seasonal labour demands of horticultural growers. The two-year trial aims to encourage people to take up short term seasonal work opportunities in the...
Jul 26, 2017 | Australia, General Olive News, Olive business
The new financial year is now upon us – have you renewed your industry membership? The Australian Olive Association (AOA) is the Prescribed Industry Body (PIB) for the olive industry and as a financial member, you are doing your bit to support and empower the...
Jul 26, 2017 | Australia, Olive business
The Northern Adelaide Food Park is forging ahead, with $7 million funding available to attract food and beverage processors, manufacturers, packaging and logistics businesses looking to locate at the new food manufacturing industry hub. Both existing businesses and...
Jul 26, 2017 | International News/Trends, Olive business
Motivations for voluntarily implementing food traceability schemes stem not from the need to maximise profits but enhance information, safety and quality management within the supply chain.
Jul 26, 2017 | General Olive News, Olive business
We hope you’re all enjoying your weekly edition of Friday Olive Extracts (FOE), bringing all the latest industry news and events to your Inbox in an even more timely manner. THE place to share olive industry news and last-minute event reminders, the 2017 weekly format...
