Aug 9, 2013 | Olive Oil News
Less than favourable olive growing conditions were the reason entries in Northern NSW Olive Oil Show were down this year. However, quality was high, with most of the 19 entries medalling during Saturday’s judging in Tamworth. Varapodio Estate at Buronga, near...
Aug 9, 2013 | International News/Trends, Olive Oil News, Uncategorised
Olive oil prices have fallen more than expected in recent weeks after consumers in Spain and Italy “strongly” cut back on usage in response to tight supplies and high prices, Oil World reported. Shoppers in Spain, Italy and Greece, the world’s biggest olive-oil...
Jul 26, 2013 | International News/Trends, Olive Oil News, Research
Greek olive oil is gaining ground in international markets. According to Kathimerini, Greece’s major daily newspaper, Spain’s reduced olive crops led to greater demand in the bulk market and that helped Greece increase market share by 10 percent this year which helped...
Jul 26, 2013 | International News/Trends, Olive Oil News, Seminars/Conference
An all-star line-up of presenters is anticipated at the 2nd Annual International Olive Oil Summit on Saturday, July 27th 2013. The event is hosted by olive oil pioneer and visionary, Veronica Foods Company. The one-day education summit will be laser-focused on the...
Jul 26, 2013 | International News/Trends, Olive Oil News, Olives and Health
I have battled oily, pimple-prone skin for as long as I can remember. I tried everything from harsh remedies I learnt about online, toothpaste, generic pharmacy creams, scrubs and exfoliators. This past year has been the best year my skin has ever seen. A simple,...
Jul 26, 2013 | International News/Trends, Olive Oil News
Fabienne Roux has been involved with olive oil for over 22 years as a specialist in its tastes and flavors. Internationally recognized for her expertise, she is often invited to participate in olive oil competitions, such as the New York International Olive Oil...
