Feb 23, 2017 | Australia, Diet/Food, Research
Just as the rich nutrition in the Mediterranean diet (MedDiet) enhances physical health, so it boosts mental health. A small but striking Australian study links it to alleviating depression. Med Diet Linked to Relief from Depression...
Feb 16, 2017 | NZ, Research
The University of Auckland, together with the Bio-protection Research Center at Lincoln University, have put forward a MBIE research application to investigate the commercial viability of an environmentally friendly plant health promoter. The research would involve...
Feb 16, 2017 | NZ, Olives and Health, Research
Recently Published in Drug R & D, Euromed’s Proliva® improves blood vessel elasticity, reduces serum triglycerides, decreases additional cardiovascular risk factors Recently Published in Drug R & D, Euromed’s Proliva® improves blood vessel...
Feb 16, 2017 | International News/Trends, Research
A study on a standardised olive fruit extract shows promise for consumers at risk of arterial stiffness, as measured by a reduction in triglycerides. The extract showed less effect when measured with a vascular index.
Feb 2, 2017 | Diet/Food, EVOO, International News/Trends, Research
Inflammation is part of the body’s immune response that helps us heal … Virgin Olive Oil: A staple of the Mediterranean diet, virgin olive oil is a great way to add some anti-inflammatory action to your favorite foods. A review of the compounds in virgin olive oil...
Feb 2, 2017 | Environment, General Olive News, International News/Trends, Research
The Spanish olive oil sector will lead a European project that will study the control of greenhouse gasses during climate change through the calculation of the environmental footprints of olive oil tree cultivation and oil production.
