Jan 23, 2015 | EVOO, International News/Trends, Olive business, Olive Oil News, Surveys
Americans are not the only consumers who dislike the bitterness of high quality extra virgin olive oil. Visitors at Gourmesse, a popular trade fair in Zurich, who evaluated 140 samples, preferred EVOOs with a ripe, fruity, and sweet taste over those which were more...
Jan 23, 2015 | International News/Trends, Olive business, Olive Oil News, Research, Surveys
Food fraud, healthy diets and sustainability are among the issues needing innovation in science and technology, according to a major survey from Campden BRI.
Sep 22, 2014 | International News/Trends, Olive Oil News, Surveys
The University of Andalusia is holding a two day long seminar covering recent innovations in olive growing, focusing on the impact of bacterial diseases. The seminar, which will be held on October 3 and 4 at the University’s Antonio Machado International Campus in...
Jan 24, 2014 | International News/Trends, Surveys
In 2013, the Society for the Protection of Nature in Israel (SPNI) published a survey of mature trees in Jerusalem that was “the most comprehensive of the recent SPNI surveys, including some 4,000 trees” … Gethsemane Olives: behind a high-stone wall, just outside the...
Oct 18, 2013 | Olive Oil News, Surveys
People in at least one Australian state would welcome more government regulation on food matters for a better public health environment, a new survey has revealed.
