Latest Past Events
AOA Webinar – Reducing Nitrogen costs with Soil Carbon
Presented by John Barton, the webinar will cover: Why costs are so high Alternative sources of Nitrogen The Nitrogen cycle Increasing nutrient storage Soil microbes and Nitrogen How much Nitrogen can be saved John Barton grew up on a rice farm near Griffith, NSW and worked in agriculture across a range of crop types. After […]
AOA Webinar – EVOO shelf life prediction
With the harvesting and processing olive season coming to an end for many growers around Australia, it is an ideal time to be considering bottling and storage considerations of EVOO. What can affect the shelf life of EVOO? How do you determine the best before date of your EVOO product? What are the labelling requirements […]
2022 Olive Oil Processing Workshop
Boort Resource & Information Centre 119-121 Godfrey St, Boort13-14 April 2022, Boort Resource & Information Centre (BRIC) and Salute Oliva, Victoria. This highly-acclaimed and comprehensive program will be delivered by international master olive miller, Pablo Canamasas, and 2019 and 2021 AIOA Best of Show winners, Peter and Marlies Eicher of Salute Oliva. The course covers every aspect of processing quality olive oil, from […]