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You can be part of your own industry magazine, The Australian & New Zealand Olivegrower & Processor. Our readers love hearing news of other growers and what they’re doing in their groves. Whether it’s news of harvest in your region, new technology in your area or whether it’s a re-branding or marketing initiative one of your members has undertaken, at Olivegrower & Processor we want to hear about your news.

If you’ve organised a recent major show, or you have one coming up – send Olivegrower & Processor editor Anita Donaldson a note at

We talk to winners of best olive oil of show; and best table olive of show every issue in Olivegrower & Processor magazine.

Remember to send us news of your region and its hard-working growers.