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The National Table Olives Committee’s discussion paper is still available for comment and feedback, with input providing the basis for the development of draft Australian Standards for Table Olives. All olive industry participants are invited to comment on the issues raised in the paper, which can be downloaded here. Forward comments before the end of January to Peter McFarlane, by post to 33 Phillips St, Somerton Park SA 5044; by fax on 08 8376 7048 or via email to