Jun 3, 2015 | Competitions, International News/Trends, Olive Oil Shows
Operating under a temporary extension of an expired charter and facing waning interest in its own annual olive oil competition, the International Olive Council (IOC), in an open letter to organisers of rival competitions, has offered its endorsement, or “patronage,”...
May 8, 2015 | Australia, Competitions, EVOO, Olive Oil Shows
Entries are now open for the 2015 Royal Melbourne Fine Food Awards (RMFFA) Extra Virgin Olive Oil and Flavoured Oil competition. EVOO categories include micro-volume (50-199L), small volume (200-4999L) , single estate (min 200L) and commercial (min 5000L), along with...
Apr 21, 2015 | Competitions, EVOO
The West Australian Olive Council has now finalised the dates for the 2015 Perth Royal EVOO competition. Entries open on Monday, 13 July and close on Friday, 7 August, with winners announced at the awards dinner on Thursday, 10 September. The competition Entry Package...
Apr 21, 2015 | Competitions, International News/Trends
Winners of the 2015 New York International Olive Oil Competition (NYIOOC) have just been announced, with local producers once again making our industry’s mark on the international stage. Australian producer Boundary Bend took home the highest-ever number of awards...