Feb 13, 2024 | Australia, Grove Innovation News, Olive business
Each year Hort Innovation conducts its Grower and Partner Survey, as an important instrument to support the company’s aim for continuous operational improvement. The insights provided help shape the work it does, the goals it sets and the decisions it makes. In...
Jan 9, 2024 | Australia, Courses/Education, Grove Innovation News, Olive business
The AOA’s extension program is getting off and running early this year, with an interactive webinar exploring the opportunities provided by co-operative business operations. Combining learning and discussion, the session will look at how mutuality and...
Jan 9, 2024 | Courses/Education, Grove Innovation News, Olive Diseases
Managing fruit fly is a complex process and requires long-term sustained and planned activity. To assist industry and increase the general understanding of fruit fly management, the National Fruit Fly Council (NFFC) has developed a set of basic primers, tailored for...
Jan 9, 2024 | Australia, Courses/Education, Grove Innovation News, Research
Pairing the current alcohol and soapy water washes, sugar shakes and sticky strips with laser beams, cameras, vibration detection and DNA testing, are just some of the options being looked at to help beekeepers to monitor their hives for varroa mite. Delivered through...
Jan 9, 2024 | Courses/Education, EVOO, Grove Innovation News, Marketing
There’s little doubt that extra virgin olive oil and olive leaf extract have huge health and nutritional benefits – the evidence is in. But what other properties does the olive tree have that are good for your health? Providing the answers is the Olive Wellness...
Jan 9, 2024 | Australia, Grove Innovation News, Olive business
Hort Innovation has released the 2018-2023 Independent Review of Performance (IRP) and its Company Response. The IRP happens every five years and is required by the company’s Deed of Agreement with the Australian Government. It assesses performance and makes...
