Feb 10, 2025 | Australia, Biosecurity, Grove Innovation News, Legislation
Plant Health Australia (PHA) has announced recent updates to the Emergency Plant Pest Response Deed (EPPRD), which were issued on 4 January 2025. The EPPRD is a government-industry partnership, outlining the national governance and investment in responding to...
Feb 10, 2025 | Consumers, Diet/Food, EVOO, Grove Innovation News, Olives and Health, Research
In the world of culinary fats, there’s a rolling array of choices lauded as the latest ‘trending’ favourite. Which is why we’re so lucky to have the Olive Wellness Institute (OWI), whose informative, science-based resources help sort myth from fact and provide...
Jan 13, 2025 | Australia, Grove Innovation News, Olive business
Hort Innovation’s Trade and Biosecurity team has been strengthened by the appointment of two new R&D Managers, further enhancing the organisation’s efforts to safeguard Australian horticulture. The new R&D Managers are Dr Cara Jeffrey and Dr...
Jan 13, 2025 | Australia, Consumers, Courses/Education, Grove Innovation News, Olive business
Now, more than ever, consumers are demanding to know more about where and how their food and fibre is produced. Building provenance and storytelling can play a critical role in sustaining, increasing or expanding market share for Australian products, and is now...
Jan 13, 2025 | Australia, Courses/Education, Events, Grove Innovation News
The annual National Conference is your event and the AOA’s organising team are keen to ensure that the program and other activities meet the needs, wants and interests of all attendees. Planning is already well underway for the 2025 Conference, with the...
Jan 13, 2025 | Diet/Food, Grove Innovation News, Research
The Olive Wellness Institute team have returned to work for the new year with a very topical new blog, reflecting on the holiday season celebrations most of us have taken part in over recent weeks. Most occasions have no doubt included sharing food with family...
