May 10, 2016 | International News/Trends, Olive business, Olive Oil News
The Italian Senate this month voted to remove an 18-month expiry date on extra virgin olive oil, a move that the Italian agricultural association has called a “grave error”. and then …
May 10, 2016 | International News/Trends, Olive business, Olive Oil News
Deoleo SA, the maker of Bertolli olive oil, told lenders that earnings will rebound this year, delaying the need for new capital, according to two people familiar with the matter. Earnings before interest, tax, depreciation and amortization is forecast to rise to...
May 10, 2016 | Australia, Awards, Olive Oil News
A Rutherglen olive grove has taken out the industry equivalent of Olympic gold. Gooramadda Olives won a best in class award at the prestigious New York International Olive Oil Competition recently. Owners Rob and Melanie Whyte won the section with their King Kalamata...
May 10, 2016 | Australia, Environment, Olive Oil News
The hot weather at the start of October and some wet and windy days is expected to reduce the amount of olive oil produced by Boundary Bend Limited in north-west Victoria by about 20 per cent this season.
May 10, 2016 | Australia, Competitions, Courses/Education, Olive Oil News
Money really does grow on trees. Well it does if you’re part of the North Perth Primary School’s now-annual harvest of local olive trees. This weekend’s annual production of olives started as a fundraiser but turned somewhat serious when the...
May 10, 2016 | Australia, Competitions, Olive Oil News
Australian olive oil has dominated at the industry’s most prestigious international awards. Australian extra virgin olive oil producer Cobram Estate was awarded one best in class, two gold awards and one silver award at the New York International Olive Oil...
