Latest Industry News
2023 Australian International Olive Awards – Entries now open
The 2023 Australian International Olive Awards (AIOA) is now open for entries, offering the chance to be named Best EVOO, Flavoured Oil or Table Olive of Show from a growing field of high-calibre international entries. Ongoing quality improvement is one of the aims of...
CSIRO roadmap charts Australia’s food and nutrition security by 2050
Australia’s food systems must change now to remain sustainable in the future, according to a new roadmap released today by CSIRO, Australia’s national science agency. Food systems - spanning the entire food pipeline from production to consumption and waste management...
OWI health and nutrition report highlight: flavour profiles of EVOO
Have you seen the Olive Wellness Institute’s newly-released EVOO health and nutrition report? The latest in the Institute’s growing collection of factual, user-friendly resources, it includes information on all things extra virgin olive oil - from how it’s made...
Top 10 farm-gate hygiene activities
Best practice farm-gate hygiene can prevent diseases, weeds and pests from coming onto your property, via site-specific biosecurity practices which minimise the risk of incursions. These farm-gate hygiene activities should be part of your standard operating...
Women’s leadership scholarship nominations extended
Women & Leadership Australia (WLA) is currently offering professional development scholarships, open to women across all areas of the horticulture sector. It’s a busy time for many, so the period for 2023 program applications has recently been extended. WLA...
