Latest Industry News
Find Grove Innovation news easily with new OliveBiz Index
The holiday season is nearly upon us and for many it’s a time to catch up on all the news and information you’ve skimmed over but just been too busy to read in detail during the busy working year. So in a timely move, the AOA has recently created a Grove Innovation...
Water use and yield of young and mature olive trees: A review
Ketema Zeleke, School of Agricultural and Wine Sciences, Charles Sturt University, Wagga Wagga; EH Graham Centre for Agricultural Innovation, Wagga Wagga This article is part of a series reviewing early olive R&D reports, and covers two publications dealing with...
Olives levy payments now overdue: have you paid – and should you?
Payments of the olives levy for the 2020 harvest were due by late October, so it’s time for all potential levy payers to check that they’ve met their obligations. Collected by processors on behalf of the Department of Agriculture, Water and the Environment (DAWE), the...
2020 AOA National Olive Conference recordings available
The 2020 AOA National Olive Industry Virtual Conference was a resounding success, with strong registrations for all of the sessions. Held over four days in October, the highly informative, interactive afternoon sessions were abuzz with information, questions and...
Quality shines through at 2020 Australian International Olive Awards
Soaring point scores and tough competition were the hallmark of this year’s Australian International Olive Awards (AIOA) results, with producers across the country showcasing the industry’s commitment to product quality and improvement. The awards were announced on...
