Hort Innovation’s Insights webinar series for growers continues this week with the second event, Understanding the market environment for the foodservice sector and impacts for fresh produce growers.
With a focus on the foodservice sector, this webinar will reveal the extent of impacts caused by COVID-19 for horticulture industries and provide perspectives on current indicators for the scale of sector recovery and the ‘new normal’ for foodservice.
What you’ll discover
- The extent of the impact of foodservice channel closures for the fresh produce sector across the major produce lines.
- How the foodservice market interruptions have impacted on other food channels.
- The foodservice sector market outlook response.
- Indicators to look for as the new foodservice ‘normal’ evolves.
The presenters are Adam Briggs, Head of Data & Insights at Hort Innovation, and Martin Kneebone, Managing Director at Freshlogic.
Webinar: Understanding the market environment for the foodservice sector and impacts for fresh produce growers
When: 1pm, Thursday 18 June, 2020
Find out more and register here.