Sep 12, 2023 | Australia, Events, EVOO, Grove Innovation News, Olive business, Seminars/Conference, Table Olive News
We hope you’ve got 26-27 October marked down in your diary – and if not, get that marker pen out and do it now! That’s when the olive industry heads to Canberra, ACT for the annual info-fest on olive growing and production, and running a viable olive business....
Sep 14, 2021 | Courses/Education, Grove Innovation News, Table Olive News
The AOA’s ongoing program of productivity and profitability webinars has been a huge success, providing industry members with information, learning and discussion about a wide range of timely and relevant topics. The final series of technical webinars for 2021 is...
Sep 15, 2020 | Courses/Education, Grove Innovation News, Table Olive News
Last month’s interactive webinar with South African table olive expert Linda Costa was a huge success, attended by a large cohort of participants both new to table olive production and with substantial experience. The event provided the opportunity to gain guidance...
Aug 12, 2020 | Courses/Education, Grove Innovation News, Table Olive News
Industry members across Australia attended the AOA’s national table olive workshop series earlier this year, learning the science and facts around table olive production from South African expert Linda Costa of OlivesInFact. Along with best practice methodologies,...
Apr 14, 2020 | Courses/Education, Grove Innovation News, Table Olive News
The current COVID-19 social distancing requirements saw the cancellation of the final TasteBook®/OliveCare® Sensory Training Workshop, scheduled for Queensland on 4 April. Those registered have been invited to join the TasteBook® program’s combined Rounds 6 and 7, for...
Feb 11, 2020 | Australia, Courses/Education, Grove Innovation News, Table Olive News
There’s now less than a week to the start of the National Table Olive Workshop Tour with South African expert Linda Costa. One of the star presenters at the 2018 and 2019 National Olive Industry Conferences, Costa’s presentations and workshops had attendees wanting to...