Latest Industry News
OWI shares olive oil science through Healthed webcast
The Olive Wellness Institute is continuing its great work promoting the health benefits of olive products, supporting a free Healthed webcast specifically for healthcare professionals. The webcast is part of the Healthed Hot Topic Series and contributes to...
Key sustainability issues identified for Australian horticulture
New research has identified the most important sustainability topics for people interested in Australian horticulture, from growers to consumers and communities. Topping the list are ethical and resilient practices, supporting healthy landscapes and meeting climate...
Productivity webinars make their mark
In recent editions we’ve provided details of the AOA’s ‘let’s keep the knowledge sharing going during COVID-19’ webinar series, covering a range of productivity and profitability topics directly affecting Australian olive growers and producers. The six events held to...
Apply now for 2020 Masterclass in Horticultural Business
Applications are currently open for the 2020 Masterclass in Horticultural Business, run by the University of Tasmania. To ensure maximum accessibility, and for the first time since its introduction, this year’s course is also available as an online option. Now in its...
Webinar: foodservice sector and COVID-19
Hort Innovation’s Insights webinar series for growers continues this week with the second event, Understanding the market environment for the foodservice sector and impacts for fresh produce growers. With a focus on the foodservice sector, this webinar will reveal the...
